Perilla frutescens
Contents
Nomenclature
Other Names:
Historical Use of Perilla frutescens var. crispa
Perilla frutescens var. crispa in Traditional Chinese Medicine
Background
Chaosuzi ³´ËÕ×Ó
Suzi ËÕ×Ó
Chinese Name (pinyin): Zisuzi
Chinese Name :
Common Name :Perilla Fruit
Specific Name : Fructus perillae
Scientific Name:
Collection : The drug is collected in autumn when ripe, remove from foreign matter and dried in the sun.
Description : Ovoid or subspherical, 1.5mm in diameter. Externally greyish brown with dark purple and slightly protuberant reticulate striations, base slightly acute with greyish white and pointed fruit stalk scar. Pericarp thin and fragile, easily broken, seeds yellowish white, testa membranous, cotyledons 2, whitish and oily, odor aromatic on pressing, taste slightly pungent.
Identification :
Processing : Eliminate foreign matter, wash, clean and dry.Stir fried: stir fry as described under the method of simple stir frying (Appendix ll D) until the drug burst.
Action : To relieve dyspnea and cough, to eliminate phlegm, and to relax bowels.
Indication :
Precautions :
Dosage : 3 to 9 g.
Storage : Preserve in a ventilated and dry place, protected from moth.
Synonymns for Perilla frutescens var. crispa
Patent Medicines and Medicines with Multiple Ingredients that include Perilla frutescens var. crispa
Pharmaceutical Information
Chemical Constituents
Evidence or the Use of Perilla frutescens var. crispa in the Treatment of Epilepesy
Basic Science
Animal Studies
Cohort, Case-Control and Non-Randomized Trials
Randomized Controlled Trials
Meta-Analysis
1st Five Results: pubmed search
Jisu Lee, Youngjae Shin
##Title##
Food Sci Biotechnol: 2024, 33(5);1123-1133
[PubMed:38440683]
[WorldCat.org]
[DOI]
(I e)
Hidemichi Sano, Satoru Kawaguchi, Toshifumi Iimori, Masahiro Kuragano, Kiyotaka Tokuraku, Koji Uwai
##Title##
Molecules: 2023, 28(20);
[PubMed:37894678]
[WorldCat.org]
[DOI]
(I e)
Naoya Kitamura, Yasunori Yamamoto, Naoki Yamamoto, Takatoshi Murase
Rosmarinic acid ameliorates HCl-induced cystitis in rats.
PLoS One: 2023, 18(7);e0288813
[PubMed:37463180]
[WorldCat.org]
[DOI]
(I e)
Keiya Shimamori, Tomohiko Nambu, Daiki Kawamata, Masahiro Kuragano, Naoki Nishishita, Toshifumi Iimori, Shinya Yamanaka, Koji Uwai, Kiyotaka Tokuraku
##Title##
Foods: 2023, 12(3);
[PubMed:36766015]
[WorldCat.org]
[DOI]
(P e)
Bong Geun Oh, Hee-Seong Byun, Ho-Jong Ju, Ju-Yeon Yoon
##Title##
Plant Dis: 2022;
[PubMed:36444140]
[WorldCat.org]
[DOI]
(P a)
